Grainy goodness from Cowichan Bay

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March 23rd, 2010 by Admin

bread-photo-by-geoff-howe

This good news grain story by Justine Hunter appeared in the Globe and Mail recently, hope you enjoy it!

Bruce Stewart earned his spurs in the food industry in the sales department of monolithic Kraft Foods – some might say the original purveyor of fast food.

Today, he is a champion of the slow food movement, running an organic bakery in a seaside village where he can cite the provenance of each type of grain running through his mill… (read full story here)

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